We are proud to announce our forthcoming Indian buffet cruise evening on The New Orleans paddle steamer on 11th of August 2011, between 7pm and 11pm. Ticket price includes a trip down the Thames, a free welcome drink, a cash bar will be available and most importantly, here is the delicious and enticing menu!
Starters offered around by the waiting staff
Black pepper Chicken Tikka - Marinated in a rich pepper sauce
Anjeeri Spinach Tikki (V) - Spinach cake tuffed with figs
From The Buffet
Methi Murgh - Diced chicken breast simmered in fresh Turmeric, Fenugreek and mild Indian spices, served in rich, dense and velvety sauce
Nizami Gosth - Tender pieces of lamb braised in 25 roasted spices – a complex dish with a subtle touch of sweet and sour fragrant spices
Saag Aloo (v) - spinach cooked with potato
Chefs special daal (v) - Lentils cooked with our chef's special recipe
Pilau Rice - Basmati Rice with saffron and flavored with spices
Shrikand with fresh fruits
Coffee or Tea
Book now to avoid disappointment!
Demand is always high for these events so please book now! You can book by calling Hobbs of Henley on 01491 572035 or email firstname.lastname@example.org. Tickets are £37.50 and of course if you book before 31st July 2011 you will receive a 10% discount on the ticket price!