Christmas is a time to eat, drink and be merry so Spice Merchant Group is making
table reservations of six or more extra special with a free bottle of JM Gremillet
Brut champagne worth £34.95.*
Simply book a table between the 1st and 26th December at any of the award-winning
Spice Merchant restaurants and a free bottle of chilled JM Gremillet Brut champagne
will be yours.
Beaconsfield
As the flagship of the Spice Merchant group, Beaconsfield is a prestigious and glamorous
restaurant that's home to Bashir Islam, the highly successful founder of the award-winning
Spice Merchant group.
At Beaconsfield, you'll find a fine selection of the much-loved traditional pot
cooked dishes, such as bhuna and jalfrezi. You'll also discover a taste bud thrilling
choice of modern and creative dishes, which will place your expectations of Indian
cuisine in a new league.
Henley-on-Thames
Located in a traditional rustic-framed building on edge of the glorious River Thames
and at the finish line of the Royal Regatta, the award-winning Henley restaurant
boasts a glamorous and picturesque setting that sets the scene for enjoying Indian
cuisine at its finest.
Henley is not like other Indian restaurants
in Oxon, or indeed, any other Indian restaurant you may have been to. While you
will find all of the much-loved traditional dishes, Henley will really open your
mind with its vast choice of modern and creative regional speciality dishes, all
of which are the masterpieces of our Oberoi-trained chefs.
Cookham Tandoori
As the first Spice Merchant restaurant, Cookham Tandoori was the beginning of the
success of this award-winning group. Ever since Bashir Islam opened it in 1982,
it's had a superb reputation for fine Indian cuisine.
Cookham Tandoori is located in an ancient 15th century coach house, which offers
an historic setting that has been tastefully modernised to ensure a fantastic dining
experience. With its wonderful low ceilings and three separate rooms, which are
the original design of the building, Cookham Tandoori has a unique intimate and
cosy atmosphere.
Massala (Uxbridge)
Conveniently located in the town centre, Massala is a vibrant restaurant with a
busy cosmopolitan atmosphere.
Our Oberoi-trained chefs in Massala specialise in the much-loved traditional Indian
dishes and cooking methods, such as pot cooked bhunas and jalfrezis. They also offer
a tantalising range of specialities for those in search of something different,
such as breast of duck cooked with garlic, light ground spice and garam massala,
and monkfish cooked in coconut milk and traditional Goan spices.
Click here to make a reservation at any
of our restaurants.
* One bottle of champagne per table. Everyone must order a main meal for the table
to qualify. Strictly six or more.