As the flagship of the Spice Merchant group, Beaconsfield is a prestigious and glamorous
restaurant that's home to Bashir Islam, the highly successful founder of the
award-winning Spice Merchant group.
At Beaconsfield, you'll find a fine selection of the much-loved traditional
pot cooked dishes, such as bhuna and jalfrezi. You'll also discover a taste
bud thrilling choice of modern and creative dishes, which will place your expectations
of Indian cuisine in a new league.
The chefs at Beaconsfield are Oberoi-trained and have extensive experience, enabling
them to create unique specialities such as star anise flavoured Malabar lobster
served with coconut milk and onion masala, and beef loin with herbs, black cumin
seeds, roasted baby tomatoes and pickled challotte onion.
As with our Henley, Cookham and Uxbridge restaurants, Beaconsfield has a superb
wine menu. Each wine has been selected for its taste and compatibility with our
food, and our assistants have tasted them firsthand to give you an informed and
accurate recommendation if you so wish.
When you visit Beaconsfield you'll notice how unique combinations, such as the
grade II listed building, Indian garden, designer tableware and finishing touches
by Bashir's wife, come together to create a truly special Indian cuisine dining
experience.
Opening times
Monday to Saturday, lunch 12pm to 2.30pm, dinner 5.30pm to 11pm
Sunday, lunch 12pm to 4pm, dinner 5.30pm to 11pm
To make a reservation please call 01494 675474.